LATEST ARTICLES


Cellan Diet to improve overall body function

Promoting your digestive health, restoring natural balance of good bacteria, reducing occasional digestive setbacks, and supporting your immune functions are important to maintain overall functions of the body and to balance your lifestyle. This is where supplements such as Cellan Diet play a role. They provide essential Vitamins, minerals and others that your body needed to combat digestive issues... [Read more]


Overall benefits of using Cellan Diet

The commonly known African Mango is native to the West African region. In the botanical world it is known as Irvingia or Irvingia gabonensis. Natives of the West African region have been using African Mango for many centuries to thicken soup and other dishes. Unknown to the natives at the time, that edible seed in African Mango contains an incredible amount of leptin, an ingredient closely associated... [Read more]


Little known benefits of Green tea

Supplements such as Cellan that contain 100 percent green tea extract can provide similar benefits of drinking five cups of green tea. Green tea contains epigallocatechin 3-gallate or more commonly known flavonoid EGCG and its benefits of improving heart health, cancer prevention, provide some relief for those who are suffering from Type 2 diabetes, weight loss and other medical benefits are well known... [Read more]


Little known benefits of Green tea

Supplements such as Cellan that contain 100 percent green tea extract can provide similar benefits of drinking five cups of green tea. Green tea contains epigallocatechin 3-gallate or more commonly known flavonoid EGCG and its benefits of improving heart health, cancer prevention, provide some relief for those who are suffering from Type 2 diabetes, weight loss and other medical benefits are well known... [Read more]


Cellan Diet with African Mango

Can you believe that an edible nut loaded with ingredients to promote healthy fat and protein that your body needs? The African Mango botanically known as Irvingia or Irvingia gabonensis is native to the West African region. The fruit contains an edible seed that is full of leptin, an ingredient that regulate metabolism and help to suppress appetite. The flesh of the fruit contains fiber. Natives of... [Read more]